More than 5478 thousand conditional cans of canned fruits and vegetables were produced in the Republic in January-October 2022.The growth ...
A Cornell researcher has completed a decades-long program to develop new varieties of tomato that naturally resist pests and limit ...
Since 2015, tomato brown wrinkle virus (ToBRFV) has been actively detected and spread in regions specializing in tomato cultivation. Currently, ...
By order of Rosstandart, the national standard GOST R 70575-2022 “Products and food with improved characteristics. Greenhouse vegetables. General technical ...
In Kabardino-Balkaria, according to preliminary data, for 11 months of 2022, 350 million conditional cans of various canned fruits and ...
As climate change is expected to lead to more frequent periods of drought, researchers are increasingly working to make discoveries ...
The first genetically modified (GM) food ever made commercially available to the public was a tomato, invented in the US ...
Now the season for processing tomatoes into tomato paste is in full swing. Tomato paste is produced in Kabardino-Balkaria by ...
Tomato is a plant that loves coolness. Therefore, it does not grow well at air temperatures above 40 degrees.The republic ...
The canning factories of Kabardino-Balkaria are increasing the production of canned products every day, and as the vegetables ripen, they ...
